Food ingredients for travelers to Georgia
Food items for members participating in our tours are as follows: dairy products, meat products, fish products, grains, fruits and vegetables.
Food – Dairy Products include:
Milk;
Egg;
Sour, Yogurt;
Cheese;
Butter;
Sour Cream;
Curd;
Curd Cheese.
Meat Products Include:
Beef;
A little amount of pork.
Bird Products Include:
Chicken Meat;
Turkey Meat;
Duck Meat;
Fish Products.
Cereal Products Include:
Buckwheat;
Rice;
Vermicelli;
Mann.
Vegetable Products Include:
Cauliflower;
Green Cabbage;
Onions Green Onions;
Potatoes;
Carrots;
Tomatoes;
Beetroot;
Pepper;
Cucumber;
Garlic;
Other Vegetables.
Fruit Products Include:
Pomegranate Watermelon;
Apricot Grape;
Strawberry;
Plums;
Pear;
Apple;
Fig;
Peach;
Melon;
Cherry.
These types of products depends on the season of the year.
Drinks Include:
Georgian Wine (White & Black);
Georgian Mineral Waters;
Cocoa;
Coffe;
Tea.